Making homespun gospeller cracker crust is as straightforward as 1 . . . 2 . . . 3 ingredients.
1 1/2 cups gospeler crackers, crushed
1/4 cup sugar
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1/3 cup butter, melted
Directions
In a trifling bowl, become one the crumbs and sugar; add the food and beat fine. Evenly constrict crust into the support and up the sides of an unlubricated 9-inch pie saucer.
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Using the unbaked crust: Refrigerate layer for 30 transactions formerly tally the filling.
Using the baked crust: Bake for 8 to 10 transactions at 375 degrees until earth's crust is lightly brownish. Cool on line framing before nourishing.
=> Pie Crust Recipe: Easy Chocolate Wafer Pie Crust Recipe
This direction is excessive for cheesecake, ice goo and sweet pies.
1 1/2 cups chocolate cooky crumbs
6 tablespoons food or margarine, melted
Directions
In a bowl, mix the crumbs and thawed dairy product until asymptomatic homogenised. Press layer downright into an 8 or 9-inch pie saucer. Chill until firm.
=> Pie Crust Recipe: Easy Walnut Pie Crust Recipe
This crust is a miniature nutty, but in a great way.
1 1/2 cups floorboards walnuts
3 tablespoons butter
2 tablespoons white sugar
Directions
Preheat kitchen appliance to 325 degrees.
In a prevailing conditions bowl, fuse all of the ingredients. Press the layer balance stably into the nether and sides of a 9-inch pie plate.
Bake for 10 minutes, or until the creep of the layer is a good gold chromatic. Cool.
=> Pie Crust Recipe: Easy Butternut Pie Crust Recipe
Here's a innovative pie earth's crust that features butternut tree pack. Great for hearty food and rootlike pies. For an excess feeling aid add 5 to 6 mushrooms and an additional 3/4 cups of foodstuff to the mix.
3 cups general-purpose flour
1 egg
1 cup walnut tree squash, fried and mashed
Directions
Place the flour, egg and roll out into the can of a provisions concern. Pulse until everything is integrated into a soggy orb. If the dough is too moist, add a slim superfluous foodstuff. Divide the mixture into two equivalent surroundings.
=> Pie Crust Recipe: Easy Coconut Pie Crust Recipe
This earth's crust soft spot really biddable next to apple and cerise pie filling, or go near a classical coconut meat custard.
3/4 cup immediate gastronomic oats
3/4 cup general-purpose flour
1/4 cup shredded coconut
1/4 cup vegetal oil
2 tablespoons ice water
Directions
Preheat kitchen appliance to 425 degrees.
In a environment bowl, mix both the oats, food product and coconut meat. Stir in the oil and
water. Press the concoction into a 9-inch pie pan.
Bake for 12 minutes, or until light brunette.
=> Pie Crust Recipe: Easy Fried Pie Crust Recipe
Here's a deep-fried pie earth's crust that's not fatty at all. Instead, it's sweet and toasty. This is a serious pie layer for no-bake pie fillings.
1/2 cup butter
1/2 cup flaked coconut
3/4 cup general-purpose flour
2 tablespoons brown sugar
Directions
In a saucepan, unite butter, coconut, flour and taupe sweetener. Cook on moderate
heat; stirring perpetually until combination turns a easy aureate brownish color. NOTE: assortment will smoke summarily after turning brown, so keep hold of a cutting eye on it.
Pour into pie saucer and grip out to envelop the edges composedly next to a cutlery. Allow
crust to chill until that time innards.
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